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24 Recipes That Make the Grains in Your Pantry Exciting

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24 Recipes That Make the Grains in Your Pantry Exciting

Written by: Caitlin O’Malley

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Published on: September 22, 2022

Grains are affordable, shelf-stable, and incredibly versatile. At first glance, they may not be the most thrilling item in your pantry, but what grains lack in pizzazz, they more than make up for in flavor, nutrients, and culinary range. These are the recipes that get us excited about cooking with grains.

Oats

Millet

Rice

Buckwheat

Quinoa

  • Sweet Potato, Quinoa, and Kale Salad

    Sweet Potato, Quinoa, and Kale Salad

    Fresh mint and toasted sesame seeds add nice depth to two of our favorite ingredients, sweet potato and kale.

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  • Quinoa-Stuffed Kabocha Squash

    Quinoa-Stuffed Kabocha Squash

    Creamy squash, hearty greens, and quinoa are good on their own, but the briny anchoïade takes them to another level.

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  • Faux Bibimbap with Crispy Quinoa

    Faux Bibimbap with Crispy Quinoa

    We took inspiration from the traditional Korean dish bibimbap. It translates to “mixed rice”; we gathered our favorite bits and bobs we had in the test kitchen and mixed them into a bed of rice. The crispy quinoa is a fun textural surprise next to the creamy avocado and chewy brown rice.

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Barley

Freekeh and Bulgur

Farro



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